Research Students
Zheng Siyang
Miss ZHENG, Siyang
郑思阳小姐

PhD Student, Department of History

 

Master of History, Zhejiang Gongshang University

Bachelor of History, Shanxi Datong University

Visiting Scholar, University of Technology MARA

Exchange Student, Chinese Culture University

 

(852) 3411 7116

RESEARCH FOCUS

Food History

SELECTED PUBLICATIONS
  • Research on Lu You's food philosophy. East Asian Journal of Philosophy.

 

  • Study of Food Cultural Change in TAIWAN Since 1900——A Survey Surrounding TAIPEI. Master Thesis.

 

  • The food society in the lower reaches of the Yellow River during the Sui and Tang Dynasties. Journal of Sichuan Tourism University.

 

  • Food culture of Jingjue Kingdom from the perspective of archaeological unearthed materials. Journal of Sichuan University of Tourism.

 

  • Taoist health-preserving thought and Chinese vegetarian tradition. Journal of Chuxiong Normal University